Starters

• Chef Recommended

  Grilled Beef Skewers

  $9.99

  Tender beef cubes marinated in a savory blend of spices, skewered and grilled to perfection. Served with a tangy chimichurri sauce
• Chef Recommended

  Crispy Bacon-Wrapped Jalapeños

  $8.99

  Fresh jalapeño peppers stuffed with cream cheese, wrapped in crispy bacon, and baked until golden brown. Served with a zesty dipping sauce.

• Beef Bruschetta

  $7.99

  Grilled baguette slices topped with thinly sliced grilled beef, fresh tomatoes, basil, and a drizzle of balsamic reduction. Finished with a sprinkle of Parmesan cheese

• Warm Goats Cheese Salad

  $7.25

  Grilled goats cheese served on a bed of our house salad

• Garlic Bread with Mozzarella

  $6.25

  Ciabatta bread topped with homemade garlic butter & grilled mozzarella cheese on a bed of mixed leaves

Mains

• Classic Steakhouse Burger

  $12.99

  A juicy beef patty seasoned with our special blend of spices, grilled to your liking, and topped with melted cheese, crispy bacon, lettuce, tomato, and pickles. Served with seasoned fries

• Smoked BBQ Ribs

  $16.99

  Tender, fall-off-the-bone pork ribs slow-smoked to perfection and slathered with our signature tangy barbecue sauce. Served with coleslaw and cornbread. Price

• Grilled Sirloin Steak

  $18.99

  A succulent sirloin steak marinated in a garlic-herb blend, grilled to your preferred temperature, and served with roasted garlic mashed potatoes and sautéed vegetables
• Chef Recommended

  Steak Sandwich on Ciabatta Bread

  $13.95

  100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.

Drinks

Dessert

• Creole Bread Pudding

  $6.50

  Served warm with toasted pecans, seasonal berries, dulce de leche and rye whiskey sauce
• Chef Recommended

  Creole Cream Cheesecake

  $4.50

  Lily's Creole Cream Cheese, Chocolate Filigree, and Warm Caramel

• Southern Pecan Pie

  $4.50

  Rio Grande organic pecans, dark chocolate ganache, warm caramel and vanilla ice cream

• Robin’s Favorite Lemon Meringue Pie

  $5.50

  Limoncello blueberry coulis & candied lemon zest

• Bayou City Petite Beignets

  $5.25

  Dusted in Texas powdered sugar with Cafe au lait Anglaise